The Bread Experience is a labor of love owned and operated by Cathy Warner. Cathy loves to bake bread and has been baking since she was a little girl.
Cathy is a project manager for an international company and enjoys maintaining web sites and helping her clients find the information they need.
For the Bread Experience, Cathy draws on her web experience and her passion for bread making to provide a unique experience for home bakers and others who want to enjoy bread.
The Bread Experience was created out of a passion for baking bread and the desire to provide resources for other home bakers who love to bake bread or want to learn how to bake bread but don't have time to search for all the tools and resources they need.
Our mission is to be the one-stop portal for bread-making supplies and resources for new and experienced bakers by offering quality products, delivering exceptional service, and providing a unique experience to enhance our customers' quality of life.
Subscribe to the Bread Experience site feed to get new content delivered straight to your browser.
The Bread Experience is about more than just baking wonderful bread. It's about the whole process: beginning with the wheat growing in the field, to the mill where the wheat is ground into flour, and then to the home baker who uses the flour to make loaves of wonderful bread. The final and most important part of the journey is sharing that loaf of bread with family and friends. Then, the process begins again to create the bread experience.
We look forward to providing you with the resources and tools you need to make great bread and providing some unique content that you won't find on other bread-related sites.
Learn how to make bread: whole wheat, artisan loaves, bread machine, gluten-free, no-knead, quick breads, yeast breads and even sandwich breads.
We invite you to learn something new and to share your passion, tips and techniques for preparing great bread.
We're sure you'll agree that nothing quite compares to the bread-making experience.