http://www.breadexperience.com/bread-baking-blog.html The bread baking blog archive provides an at-a-glance view of the breads we feature on the Bread Experience bread baking blog. en-us bread-baking Wed, 01 Feb 2012 23:00:49 GMT Wed, 01 Feb 2012 23:00:49 GMT breadexperience.com http://www.breadexperience.com/chipotle-chile-cornbread.html Ground chipotle chile creates a unique flavor for this cornbread and complements the generous quantity of sweet onion and spicy green peppers. Add fresh Wed, 01 Feb 2012 23:00:48 GMT http://www.breadexperience.com/bread-baking-blog.html#january This Italian Challah is made with olive oil instead of butter and only includes a little bit of sugar so it makes great sandwich bread. Wed, 01 Feb 2012 22:56:31 GMT http://www.breadexperience.com/bread-baking-blog.html#january Drying a sourdough starter makes for easy storage and portability. Wed, 01 Feb 2012 00:44:54 GMT http://www.breadexperience.com/bread-baking-blog.html#january If you’re looking for a quick and easy white bread recipe, this Cuban Bread is about as easy as it gets. Sat, 28 Jan 2012 03:48:03 GMT http://www.breadexperience.com/bread-baking-blog.html#january This hearty vegetarian Tuscan Bean Soup includes cannellini beans and kale. Thu, 26 Jan 2012 14:44:03 GMT http://www.breadexperience.com/easy-and-special-homemade-pizza.html Method:Take 1 big or medium sized pizza base readily available in supermarkets. It must be at room temperature before use. Keep it aside. Take 1 cup of Tue, 24 Jan 2012 15:49:05 GMT http://www.breadexperience.com/bread-baking-blog.html#january This Five Grain Spelt Levain is a delicious and chewy loaf made with spelt flour and a mixture of flax seeds, sesame seeds, oats and rye flakes. Thu, 19 Jan 2012 22:23:01 GMT http://www.breadexperience.com/spelt-bread.html Try some of these Spelt bread recipes for a delicious alternative to regular wheat. Tue, 17 Jan 2012 02:02:45 GMT http://www.breadexperience.com/my-bread-story.html Here's my bread story...one day, I got so caught up making these rolls, I forgot about dinner. Mon, 16 Jan 2012 23:47:19 GMT http://www.breadexperience.com/oatmeal-bread-recipes.html Try one of these oatmeal bread recipes for a delicious and healthy treat. Mon, 16 Jan 2012 19:10:50 GMT http://www.breadexperience.com/caraway-oat-bran-bread.html Combining caraway seeds and oat bran may seem unusual, but this recipe, that includes a 9-grain bread mix, creates a very pleasing rye bread substitute. Sun, 15 Jan 2012 18:24:15 GMT http://www.breadexperience.com/bread-baking-blog.html#january This Semolina (Durum) Bread utilizes an old-fashioned type of sponge called a flying sponge. Sat, 14 Jan 2012 03:22:31 GMT http://www.breadexperience.com/bread-baking-blog.html#january This Hearty Garden Vegetable Soup is low calorie, healthy and full of nutrients. Wed, 11 Jan 2012 12:03:42 GMT http://www.breadexperience.com/irish-breads.html Traditional Irish Breads are made with soda. Soda bread is a type of quick bread in which baking soda has been substituted for yeast. Sat, 07 Jan 2012 22:54:23 GMT http://www.breadexperience.com/irish-soda-bread-buttermilk-free.html Irish Soda Bread (Buttermilk Free)Can't lay claim to this as the Irish have been making this since the turn of the century so enjoy some history. Ingredients:4c. Sat, 07 Jan 2012 22:21:29 GMT http://www.breadexperience.com/easy-broccoli-cornbread.html An easy cornbread recipe that can be enjoyed at any meal of the day. For greater richness, add 2/3 cup of cheddar cheese to the batter as well as sprinkling Fri, 06 Jan 2012 16:38:38 GMT http://www.breadexperience.com/bread-baking-blog.html#december These Sourdough Pretzels are made with unfed sourdough starter straight from the refrigerator. Thu, 05 Jan 2012 17:44:27 GMT http://www.breadexperience.com/bread-baking-blog.html#december This is our favorite yeast roll recipe. The best part about this roll recipe is that you get to handle the dough without all the work. Wed, 04 Jan 2012 21:02:40 GMT http://www.breadexperience.com/bread-baking-blog.html#december Hutzelbrot is a unique Christmas Bread made with leftover rye bread cubes. Sun, 01 Jan 2012 22:20:53 GMT http://www.breadexperience.com/bread-baking-blog.html#december My first experiment was to convert the starter we created in the BBA Challenge to a sourdough rye starter. Sun, 01 Jan 2012 22:20:03 GMT http://www.breadexperience.com/black-bean-soup.html This Black Bean Soup is a uniquely-flavored spicy/sweet soup. The recipe is versatile and allows a wide variety of spices, heat and sweetness; personal Sun, 01 Jan 2012 19:21:14 GMT http://www.breadexperience.com/bread-baking-blog.html#december As the name suggests, this 66 Percent Sourdough Rye Bread is made with 66 percent rye flour. Sun, 01 Jan 2012 00:36:17 GMT http://www.breadexperience.com/bread-baking-blog.html#december Vanocka Christmas Braid is traditionally shaped with a four-stranded braid, followed with a three-strand braid and topped with a single twist. Fri, 30 Dec 2011 22:43:45 GMT http://www.breadexperience.com/bread-baking-blog.html#december Sourdough Seed Bread is a naturally leavened bread made with a liquid levain and a flaxseed soaker. Thu, 29 Dec 2011 11:03:49 GMT http://www.breadexperience.com/bread-baking-blog.html#november Ezekiel Bread is a wonderfully nutritious bread and the combination of grains and beans makes a complete protein. Thu, 29 Dec 2011 10:54:39 GMT http://www.breadexperience.com/bread-baking-blog.html#november Potatoes and leeks are a great combination in this homey and simple Country Style Potato and Leek Soup. Wed, 28 Dec 2011 14:37:27 GMT http://www.breadexperience.com/bread-baking-blog.html#november Photo tutorial on how to shape three different types of dinner rolls: Single Knot Rolls, Crescent Rolls and Butterfly Rolls. Wed, 28 Dec 2011 04:09:06 GMT http://www.breadexperience.com/bread-baking-blog.html#november These Pumpkin Yeast Rolls can be shaped in a variety of festive shapes. Wed, 28 Dec 2011 01:10:21 GMT http://www.breadexperience.com/bread-baking-blog.html#november Although it has bread in the name, Gingerbread is traditionally considered a cake that requires neither kneading or leavening. Mon, 26 Dec 2011 03:49:09 GMT http://www.breadexperience.com/bread-baking-blog.html#november If you are looking for an easy way to use day old (or even month-old) bread, I have just the thing, Parmesan Croutons. Mon, 26 Dec 2011 03:48:14 GMT http://www.breadexperience.com/bread-baking-blog.html#november The addition of oranges and white wine makes this Roasted Butternut Squash and Orange Soup very refreshing and comforting. Fri, 23 Dec 2011 02:02:12 GMT http://www.breadexperience.com/bread-baking-blog.html#Fougasse-and-Dinner-for-8 Fougasse is a dense, crusty French loaf with an unusual shape and a pronounced flavor Wed, 21 Dec 2011 19:29:39 GMT http://www.breadexperience.com/bread-baking-blog.html#november Sunflower Seed Bread is a traditional German bread, called Sonnenblumenbrot. Tue, 20 Dec 2011 15:00:26 GMT http://www.breadexperience.com/bread-baking-blog.html#november This Five Grain Sourdough Bread is made with a rye sourdough and a multigrain soaker which gives it a delicious whole-grain flavor. Mon, 19 Dec 2011 19:15:17 GMT http://www.breadexperience.com/holiday-baking-recipes.html The Bread Experience has a variety of Holiday baking recipes for your Holiday celebrations. Mon, 12 Dec 2011 20:11:00 GMT http://www.breadexperience.com/soup-recipes.html We have a variety of soup recipes to go with some delicious bread. Wed, 30 Nov 2011 19:51:42 GMT http://www.breadexperience.com/roll-recipes.html Are you looking for roll recipes for dinner or Holiday gatherings? You've come to the right place. Fri, 25 Nov 2011 21:32:03 GMT http://www.breadexperience.com/italian-bread-recipes.html There are many different kinds of Italian breads. Try some of these Italian Bread Recipes. Tue, 22 Nov 2011 03:54:51 GMT http://www.breadexperience.com/steamed-bread.html Steamed Bread is baked above water rather than in the dry heat of the oven. Fri, 18 Nov 2011 22:29:09 GMT http://www.breadexperience.com/corn-bread-recipes.html The most popular corn bread recipes involve baking or frying the bread. Here are some recipes to get you started... Fri, 18 Nov 2011 22:29:08 GMT http://www.breadexperience.com/bread-machine-recipes.html What are your favorite bread machine recipes? Some of these breads are made completely in the bread machine pan. Other recipes utilize the dough setting so the machine does the mixing and kneading for you... Tue, 15 Nov 2011 04:06:42 GMT http://www.breadexperience.com/nosugar-medium-rye.html This recipe is based on the 100% Rye bread recipe from the Panasonic SD257 recipe book (Australian version). It only uses 40% rye, simply because that Mon, 14 Nov 2011 14:16:20 GMT http://www.breadexperience.com/french-bread-recipes.html We have a variety of french bread recipes for your bread baking enjoyment. Thu, 10 Nov 2011 01:40:19 GMT http://www.breadexperience.com/quick-breads.html Quick breads such as loaves, sweet breads, muffins and biscuits are made with baking soda or baking powder. Tue, 08 Nov 2011 16:24:28 GMT http://www.breadexperience.com/pumpkin-bread-recipes.html Here are a variety of pumpkin bread recipes for your Fall and Holiday baking enjoyment. Tue, 08 Nov 2011 15:20:38 GMT http://www.breadexperience.com/rye-bread-recipes.html Rye can be used alone in a loaf or mixed with cornmeal, potato, and whole wheat. Try one of these rye bread recipes... Mon, 07 Nov 2011 21:49:56 GMT http://www.breadexperience.com/bread-baking-blog.html#october To celebrate National Pizza Month, we had pizza night at my sister’s house. Sun, 06 Nov 2011 15:22:28 GMT http://www.breadexperience.com/potato-bread-recipes.html Here are some fabulous Potato Bread Recipes for your baking enjoyment. Sun, 06 Nov 2011 01:35:18 GMT http://www.breadexperience.com/orange-pumpkin-muffins.html Scottish Oatmeal (fine ground oatmeal) is a good choice for muffins which are complemented with moist ingredients. The temptation to lick the batter spoon Sat, 05 Nov 2011 16:56:50 GMT http://www.breadexperience.com/apple-bread-recipes.html Try some of these apple bread recipes for your Fall baking enjoyment. Sat, 05 Nov 2011 02:16:35 GMT