Home > Bread Recipes > Corn Bread Recipes

Traditional Corn Bread Recipes

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The most popular recipes for corn bread involve baking or frying the bread. These include: skillet-baked, hoecakes, johnnycakes, and hushpuppies.

Try some of our recipes or feel free to share a recipe.

Corn Cake Recipe

Corn Muffins

Hoe Cake Recipe

Hushpuppies

Southern Corn Bread

Tip: To retain more of the nutrients and flavor in your corn bread, use good-quality, stone-ground cornmeal.

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What is corn bread?

Corn bread is the generic name for quick breads made with cornmeal. We take corn for granted these days, but bread made from cornmeal was a mainstay of colonial diets, in both the North and the South, for almost two centuries.

Southern cooks prefer to use white cornmeal, while Northern cooks tend to use yellow cornmeal and add sweetening to their breads. You can decide which type of cornmeal and method you prefer.

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What is Your Favorite Corn Bread Recipe?

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Share your favorite bread

Do you have a favorite recipe? We'd love to try it. Click here to share your corn bread recipes.

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Tools & Resources

Corn Bread Recipes Corn Bread Cookbooks Baking Supplies Bread Ingredients Bread Baking Equipment How to Make Bread Bread Baking Tips Bread Baking Terms Baking Measurements Other Bread Types Learn more about the history of corn bread through The Cornbread Gospels. Check out the bread baking blog to learn more about the pleasures of making bread.