Recipe for French Toast Casserole

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Orange Marmalade French Toast

This Orange Marmalade French Toast Casserole is a great dish to serve for a special brunch.

Ingredients:

6 to 8 slices sourdough or egg bread

6 eggs

2 cups heavy cream

1 cup orange marmalade

1 tablespoon Ground Cinnamon

1/2 teaspoon Ground Nutmeg

1/4 teaspoon Ground Cloves

1/4 teaspoon Ground Ginger

Topping

1/4 cup butter, softened

1/2 cup brown sugar

Directions:

Makes: 6 Servings
Prep Time: 15 minutes
Chill Time: 8 hours or overnight
Cook Time: 45 minutes
Stand Time: 10 minutes

Spray a 13 x 9-inch baking pan with cooking spray. Arrange bread, overlapping slices to cover bottom of pan.

Mix remaining ingredients thoroughly; pour over bread. Combine topping ingredients; sprinkle over top. Cover and refrigerate overnight.

Uncover and bake at 350ºF for 45 minutes or until set. Let stand 10 minutes before serving.