Sourdough gets its name from the acids that build up in the culture during fermentation. This type of bread isn't necessarily sour tasting. When mixed with other ingredients to form the dough, the sourdough flavor is tempered by the other flavors it brings out.
Choose one the sourdough recipes listed below or feel free to share a recipe.
| Sourdough Starter Recipes |
| Basic Sourdough Bread |
| Classic Sourdough Bread Instructions in 7/6/08 blog |
| Sourdough Bread |
| Sourdough Bread (from Grape Starter) 8/03/08 Blog |
| Sourdough Bread (Bread Machine) 7/13/08 Blog |
| Sourdough Rye Bread (Bread Machine) 10/19/08 Blog |
| Whole Wheat Sourdough Bread |
| Whole Wheat Bread (from Wild Starter) 7/27/08 Blog |
Learn more about creating and using starters to make sourdough bread.
For additional information on using starters to make sourdough bread, check out the July 2008 series in the bread baking blog.
What is Your Favorite Sourdough Bread Recipe?
Do you love to bake a special bread? Share your favorite recipe and we'll highlight it on the site for other home bakers to enjoy.
Do you have a favorite bread? We'd love to try it. Click here to share your favorite sourdough bread recipes.
