Tag: bread baking babes

Tie a Knot in this Pan Gallego | Galician Bread

Pan Gallego, or Galician Bread, is a naturally leavened, high-hydration Spanish Bread made with a hint of rye and whole wheat flour. The distinctive characteristic…
Sfincione Bagarese

Sfincione Bagarese, a Sicilian bread, is made with a soft focaccia-type dough that is typically topped with anchovies, onions, Tumo or Primo Sale cheese, Ricotta…
Sourdough Pepperoni Rolls with Spelt and Rye

These Sourdough Pepperoni Rolls with Spelt and Rye utilize an enriched dough that is rolled around slices of spicy pepperoni similar to how you would…
Sourdough Ekmak with Spelt and Fig Jam

This Sourdough Ekmak with Spelt and Fig Jam, a delightful sweet bread shaped like a boat, is made with an enriched dough filled with ricotta…
Hällakakor (Soft Flatbread) with Einkorn and Semolina

Norrländska Hällakakor, a traditional flatbread from Sweden, is fun and easy to make. You may be familiar with the Swedish flatbread, Knäckebröd, which is a…
Light Wheat Sourdough Wool Roll Bread (Tangzhong)

This Light Wheat Sourdough Wool Roll Bread utilizes the Japanese-style tangzhong method to create a soft, and pillowy pullapart bread. The dough can be stuffed…