Tag: bread with poolish
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Tabatière: French Snuffbox Loaf (Overnight Poolish)
The Tabatière is a French snuffbox loaf made easy with an overnight poolish. No starter needed, plus rye, whole wheat, or spelt options and four…
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Mixed Grain Miche Baked in Cloche
I created this Mixed Grain Miche to test a new stoneware baker and use some of the rye and whole wheat flours I got from…
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My Carrot Bread Experiment with Spelt & Rye
The bread of the month for the Bread Baking Babes is Carrot Bread. This unique bread is crunchy on the outside due to a crackle…
