I’ve been on a grilling kick so I decided to continue the trend with this Pizza Margherita. I was supposed to make Focaccia con Formaggio with the rest of the Ciabatta dough (like the other Mellow Bakers did), but I didn’t have any Ricotta Cheese. Not to mention the fact that my 30+ tomato plants and basil plants have been calling for me to make
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Grilled Focaccia with Herbs
Focaccia is one of my favorites. It’s so simple and rustic, yet very versatile. It can be made with whatever ingredients you have on hand. Focaccia can be flat, raised, round, oblong or freeform. It can be made with plain dough or dough with added oil and herbs. You can keep it simple and only add herbs and kosher salt on top or you can
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Cinnamon Raisin Bread with Oatmeal and Sprouted Wheat
Oatmeal Bread with Cinnamon and Raisins is one of the breads on the list for the Mellow Bakers for August. I was really looking forward to making this bread. My youngest son is home from college for a couple of weeks and oatmeal bread happens to be one of his favorites. The timing was great! Oatmeal with cinnamon and raisins is delicious and healthy in
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