Good bread starts with the wheat. When the grains are carefully milled into flour, and the baker lovingly makes the bread, by the time it reaches your bread table, what you'll have is a loaf that not only tastes good, but is good for you. This my friends, is the bread experience! The kind you'll want to share with your family and friends.We love to hear your bread stories. Please share them on Facebook or submit your favorite recipe to be featured on the blog.
Celebrate Canada’s diversity July 1 with an NFB interactive project featuring the recipes and experiences of six Canadian women. Bread grew out of a program for seniors to counteract social isolation. The results when bringing older women of different cultural backgrounds together was, when waiting for the bread to bake they talked about their lives and discovered many commonalities! Bread by ONFB, National Film Board
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