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Here is a quick recipe for French Vanilla Toast. This is a delicious way to use some of your leftover bread.

French Vanilla French Toast

Ingredients:
2 eggs
1/2 cup milk
2 tablespoons sugar
1 tablespoon 100% Pure Bourbon Vanilla Extract
1/4 teaspoon Ground Cinnamon
1 tablespoon butter
6 slices Bread

Directions:

Makes: 6 Servings
Prep Time: 5 minutes
Cook Time: 5 minutes

Whisk eggs, milk, sugar, vanilla and cinnamon in a medium bowl.

Melt butter in skillet over medium-high heat. Dip bread slices in egg mixture and brown each side in skillet. Serve with maple syrup.

Source: Courtesy © 2008 ACH Foods. All Rights Reserved.