Bread Experience bread baking blog

Bread Baking Blog

Artisan bread recipes, baking tips, and inspiration from the Bread Experience kitchen.

Spelt Adjaruli Khachapuri Boat Bread with Kefir Milk

Adjaruli Khachapuri is a boat-shaped bread from Georgia (in Russia), that holds melted salty cheese and a soft cooked egg or sometimes two in the…
Cranberry Sourdough Rye with Walnuts and Pecans

These Cranberry Sourdough Rye Loaves, dotted with cranberries, walnuts, and pecans and wrapped in love, are crusty on the outside and chewy on the inside.…
Kefir Milk Pumpkin Spelt Bagels Make a Delicious Treat

These Kefir Milk Pumpkin Spelt Bagels represent a mashup of two ideas I’ve been considering for a while. Pumpkin Bagels have been on my list…
To market to market with a sandwich loaf of many flours

A few months ago, I participated at a local farmers market. I had a lot of fun extolling the virtues of ancient grains, and comparing…
Cranberry Orange Biscotti with Spelt

Cranberry Orange Biscotti with Spelt is a special treat made with the ancient grain spelt, dried cranberries soaked in orange juice, and toasted slivered almonds.…
Spelt Anadama Bread with Seeds

This Spelt Anadama Bread with Seeds will make you rethink Anadama Bread. Having made this bread before, I thought I knew it. However, this version,…