Artisan bread recipes, baking tips, and inspiration from the Bread Experience kitchen.

Some of my bread baking buddies are baking through the book Flatbreads & Flavors by Jeffrey Alford and Naomi Duguid. It’s a great book with…

I received something in the mail the other day that gives new meaning to the term “You’ve got mail!” It was a huge loaf of…
by Lou (New Jersey) Crusty No Knead Bread My life for many reasons evolved around the heavenly aroma of freshly baked bead. The golden brown…
by Rod (Dallas, TX) The extra jalapeño peppers in this lighter veggie cornbread benefit from the removal of their seeds and white flesh to reduce…

I attended a luncheon this past weekend, and we were supposed to bring a dish that started with the first letter of our last name.…

This Slow Roasted Tomato Soup is made with homegrown tomatoes that are slow roasted to bring out the flavor. For a different experience, I served it…
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