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Here is a delicious recipe for buttermilk waffles. Enjoy these warm with fresh fruit and maple syrup.
Ingredients:

• 1 1/2 cups flour
• 1 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups buttermilk
• 6 tablespoons butter, melted
• 2 eggs, lightly beaten

Directions:

Makes: 8 waffles

In a medium bowl, whisk together flour, baking powder, baking soda and salt; set aside.

Stir in buttermilk, butter, and eggs, until thoroughly mixed (batter will be thick).

Pour about 2/3 to 3/4 cup of batter onto the waffle baker. Cook 6 to 7 minutes or until golden brown.