Our passion is great bread!
These Sourdough Brown Butter Sage Baguettes combine tangy sourdough with the rich, nutty flavor of brown butter and the herbal notes of sage. Perfect for cozy meals. The warm, nutty aroma of brown butter sizzling on the stove and the earthy scent of fresh sage is the inspiration behind these Sourdough Sage Brown Butter Baguettes—a recipe that takes a classic sourdough baguette and infuses it
Make traditional Swedish Buns with cardamom or cinnamon or try a savory herb variation using yeast or sourdough for a flavorful homemade bake. Swedish Buns Three Ways: Cardamom, Cinnamon, and Herb Swedish buns, or bullar, are more than just a treat—they’re a cozy tradition that fills your kitchen with the warm aroma of spices and freshly baked bread. Whether you’re savoring a soft, buttery cardamom
These Sourdough Sweet Potato Asiago Star Bread Rolls are the result of a year-long journey to create the perfect centerpiece for holiday gatherings. Last year, I fell in love with the flavor combination of sweet potato, Asiago cheese, and sourdough in this Versatile Sourdough Sweet Potato Asiago Spelt Loaf. The loaf was versatile, delicious, and perfect for sandwiches or a hearty soup. Inspired by its
