This Spelt Crostata is packed with a lemon-flavored spinach, onion and feta cheese filling, and loaded with roasted butternut squash and potatoes. The addition of whole grain spelt and pecan flour gives the crust a unique crunch and texture. Crostata (pronounced (krō-stä′tə) is a baked tart, that is either open-faced, like the one in this post, or topped with a lattice crust. It can be
Search Results for: spelt
Sourdough Pepperoni Rolls with Spelt and Rye #BreadBakingBabes
These Sourdough Pepperoni Rolls with Spelt and Rye utilize an enriched dough that is rolled around slices of spicy pepperoni similar to how you would spiral cinnamon and sugar for cinnamon buns. What makes these rolls unique is they are formed into separate rolls instead of rolling out a long jelly roll log and cutting it to form individual rolls. Pat, of Feeding My Enthusiasms,
Sourdough Ekmak with Spelt and Fig Jam
This Sourdough Ekmak with Spelt and Fig Jam, a delightful sweet bread shaped like a boat, is made with an enriched dough filled with ricotta cheese and topped with jam. Karen, of Karen’s Kitchen Stories, is the host kitchen for the Bread Baking Babes this month, and she chose Ekmak as the monthly bake. She found this delicious bread in the July/August edition of Bake
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