Home > Bread Recipes > Pumpkin Breads
Pumpkins, squash, and sweet potatoes can all be used in breads for added flavor and texture. The Peppery Pumpkin and Olive Loaf, featured in the photo below, is made with sweet potatoes, all purpose flour and whole grain spelt flour.
Learn more about using fruits and vegetables in bread baking
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Enjoy these Pumpkin Bread Recipes
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Cinnamon Pumpkin Crescent Rolls – These rolls are a healthier alternative to canned cinnamon rolls because they’re made with 40% whole wheat flour. |
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Cranberry Oatmeal Pumpkin Bread – This cranberry and pumpkin bread is made with the Oatmeal Pumpkin Bread dough. Look for the ingredients and step-by-step instructions for making the dough here. |
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Pumpkin Cranberry Braid – The addition of dried cranberries gives these loaves a wonderful Autumn flavor. |
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Cranberry Pumpkin Bread– For a variation on a theme, try this pumpkin bread recipe. It is very easy to make and the cranberries give it a flavorful twist. |
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Cranberry Pumpkin Rolls – These deep-gold rolls filled with cranberries will look lovely in your Holiday breadbasket. |
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Easy Pumpkin Bread – This is the easy pumpkin bread recipe you’ve been looking for. Now, all you have to do is make it and share it with your family and friends. |
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Ginger Pumpkin Braid – Ginger and pumpkin are two flavors that just seem to go together, like apples and cinnamon. And they team beautifully in this bright-gold, moist, dense holiday pumpkin braid. |
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Braided Holiday Pumpkin Wreath – This Holiday braided wreath is made with the Healthy Bread in Five Minutes Pumpkin Pie Brioche dough. |
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Holiday Pumpkin Bread – This mahogany-gold wreath is dense and moist, mildly spicy, and utterly tasty. |
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Holiday Pumpkin Bread (Instructions) – These moist and tasty golden wreaths make beautiful centerpieces for your Holiday dinner. |
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Caramel Sticky Nut Buns These Honey & Caramel Sticky Nut Buns are made with the Healthy Bread in Five Minutes Pumpkin Pie Brioche Dough, |
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Oatmeal Pumpkin Bread – This delicious Oatmeal Pumpkin Bread is made using the Artisan Bread in Five Minutes method. |
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Orange Pumpkin Muffins – These citrusy pumpkin muffins were submittted by a reader in Texas. Scottish Oatmeal (fine ground oatmeal) is a good choice for muffins which are complemented with moist ingredients. |
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Pear Tarte Tatin – This delicious pear tart is made with Healthy Bread in Five Minutes Pumpkin Pie Brioch dough. |
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Penelope’s Pumpkin Muffins – Penelope’s recipe is a tasty blend of oat bran, dried cranberries, pumpkin seeds and traditional pumpkin recipe spices. Submitted by a reader in Texas. |
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Peppery Pumpkin and Olive Oil Loaf – Pain Pain au Potiron – This delicious Pumpkin bread recipe is adapted from the Healthy Bread in Five Minutes’ Sweet Potato & Spelt Bread and the Pain au Potiron: Peppery Pumpkin and Olive Oil Loaf recipes. |
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Peter Pumpkin Bread – This yeasted bread is made in the shape of a pumpkin and decorated for Halloween cheer. |
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Pumpkin Biscuits – The pumpkin in this recipe gives the biscuits a unique flavor. It uses canned pumpkin so you can enjoy it all year round, but especially during the Fall and Thanksgiving. |
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Pumpkin Bread – Moist – This is a rich, moist pumpkin bread recipe that includes bits of dried fruit, pecans and a medley of sweet spices! |
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Pumpkin Bread – This is an authentic Pumpkin Bread recipe that uses cooked pumpkin rather than canned pumpkin for a more flavorful taste. You can substitute canned pumpkin but try this version first and see what you think. |
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Pumpkin Coffee Cake – This is a moist and delicious pumpkin coffee cake made with sour cream and topped with pecans and an optional powdered sugar glaze. |
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Pumpkin Crescent Rolls – The canned pumpkin adds a wonderful, deep color to these rolls and pumpkin pie spice provides just a hint of flavor. You’ll like these rolls even if you’re not a fan of pumpkin bread. |
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Pumpkin Gingerbread – This pumpkin gingerbread is easy and delicious … a good one to include in your |
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Pumpkin Muffins – Here is a unique muffin recipe. These muffins are made with roasted sunflower seeds to provide a crunchy texture and nutty flavor |
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Pumpkin Nut Bread – (Bread Machine) This is an easy recipe for a yeasted pumpkin nut bread that can be made completely in your bread machine. |
| Pumpkin Nut Bread -This Fall Season, try a new pumpkin nut bread recipe! | |
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Pumpkin Pancakes – Try these pancakes for a wonderful Fall breakfast. |
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Pumpkin Pie Brioche – The Healthy Bread in Five Minutes’ brioch dough can be used to make a regular loaf or a variety of delicious and festive breads. |
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Pumpkin Yeast Rolls – This is a recipe for festive Pumpkin Rolls. Sorghum or molasses may be used instead of the sugar. Just reduce the amount of milk to 3/4 cup instead of 1 cup. |
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Spiced Pumpkin Bread with Orange Cream Cheese – Try this moist spiced pumpkin bread served with a tasty cream cheese spread. |
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Spiced Whole Wheat Pumpkin Bread – This is a very moist pumpkin bread recipe that includes whole wheat flour and a delicate blend of spices. |
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Sweet Potato Biscuits – These tender potato biscuits have a sweet spicy twist! |
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Sweet Potato Bread This recipe from a reader in the U.S. always gets rave reviews even from folks who don’t like whole wheat bread. |
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Sweet Potato Cloverleaf Buns – These deep orange yeasted buns are memorable, both in appearance and taste. The flavor of the potatoes, combined with just a touch of honey, give these buns a natural sweetness which is truly delicious. |
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Sweet Potato Dinner Roll Recipe – This sweet potato roll recipe calls for half a cup of pureed sweet potato, but you may also use yams, squash, pumpkin or mashed potato. |
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Whole Wheat Pumpkin Bread – This is an easy pumpkin bread recipe that is made with 50% whole wheat flour and 50% unbleached flour. Chopped nuts and raisins are added for extra flavor and texture. |
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What Other Visitors Have Said
Click below to see contributions from other visitors to this page…
Old World Pumpkin Loaf
Less sugar and oil combined with hearty spelt flour (the reference to “old world”) and traditional pumpkin bread ingredients create a satisfying quick …
Pumpkin Bread L’Orange
The convenience and nutrition of pumpkin puree always leave opportunity for another pumpkin recipe. This pumpkin bread recipe limts use of sugar and oil …
Orange Pumpkin Muffins
Scottish Oatmeal (fine ground oatmeal) is a good choice for muffins which are complemented with moist ingredients. The temptation to lick the batter spoon …
Penelope’s Pumpkin Muffins
Many people have (or should have) an aunt Penelope who delights friends and relatives every holiday with one of her many baked goods: Pumpkin Oat Bran …
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