We’re moving right along in the Bread Baker’s Apprentice Challenge. For Day 11 of the BBA Challenge, we made a beautiful and delicious Cranberry Walnut Celebration Bread. I was out of town this week on business and thought I would be too tired to make this bread, but then I remembered how much I enjoyed making it last year. It’s a very easy and rewarding
Cranberry Harvest Bread
Home > Cranberry Recipes > Cranberry Harvest Bread Plan ahead for this easy no-knead cranberry harvest bread. Letting it rise overnight or all-day gives it terrific flavor. For the best crust, bake in a ceramic bread crock, or a long stoneware baker. Cranberry Harvest Bread Ingredients: 3 1/4 cups Unbleached All-Purpose Flour 1 cup Traditional Whole Wheat Flour or White Whole Wheat
Cranberry Pumpkin Bread
Home > Pumpkin Breads > Cranberry Pumpkin Bread For a variation on a theme, try this pumpkin bread recipe. It is very easy to make and the cranberries give it a flavorful twist. Cranberry Pumpkin Bread Ingredients: 2 1/4 cups all-purpose flour 1 tablespoon pumpkin pie spice 1 teaspoon baking soda 1/2 teaspoon salt 2 eggs 2 cups granulated sugar 1/2 cup oil 1 cup