This Roasted Garlic Spelt Bread in a Pot is made with Healthy Bread in Five Minutes Garlic Bread dough. It utilizes a mixture of spelt flour, ground flaxseed and all-purpose flour. I like spelt and roasted garlic so this seemed like a winning combination to me. Spelt is an ancient grain that has a somewhat nuttier and slightly sweeter flavor than whole wheat flour. It
Cinnamon Raisin Bread and Rolls: HBinFive
For the May 15th HBinFive Bread Braid, I made Cinnamon Raisin Swirl Bread and Cinnamon Rolls using the Healthy Bread in Five Minutes Milk and Honey dough. For the dough, I used a mixture of whole wheat flour and all-purpose flour as the recipe suggested, but I added more raisins than the recipe called for and I also added some cinnamon powder. I let the
Gluten-Free Olive Oil Bread: HBinFive
I’ve wanted to learn more about baking gluten-free breads for some time now. I really got motivated when I visited the Hostel in the Forest earlier this month and learned that they were trying to go gluten-free. So, after I got back from my mini vacation, I got all of the ingredients together and made a batch of the Healthy Bread in Five Minutes gluten-free
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