Bread Experience bread baking blog

Bread Baking Blog

Artisan bread recipes, baking tips, and inspiration from the Bread Experience kitchen.

Red Cabbage with Caraway Seeds

by Rod (Dallas, TX) This recipe is used with the Crimson Barley Borscht Recipe. Red Cabbage with Caraway Seeds Ingredients: 1 medium head of red…
Pomegranate and Pear Jam

Pomegranates are gorgeous in color and delicious in flavor. They contain healthy antioxidants and can be used in all kinds of juices, teas and even…
Oat Bran and Flax Bread

by Rod (Texas, USA) This is an updated version of a popular Oat Bran Health Bread which was described on one site as “nutty, but…
Crimson Barley Borscht

Home > Soup Recipes > Crimson Barley Borscht by Rod (Texas, USA) If borscht is not already a frequent dish served in your home (or…
Light Wheat Pullman Bread

Pullman Bread is a classic loaf once served on Pullman trains. This light wheat version features a touch of wholegrain flour, sifted to produce a…
BYOB Giveaway ~We have a winner!

A big thank you to all the bread bakers who have taken up the challenge to bake your own bread in 2011! We have 28…