Bread Experience bread baking blog

Bread Baking Blog

Artisan bread recipes, baking tips, and inspiration from the Bread Experience kitchen.

Country Bread: Mellow Bakers

The next bread in the lineup for the Mellow Bakers is a Country French Bread. Country Bread is made with a small percentage of yeast…
French Toast with Maple-Apple Compote

I’ve been looking forward to making this French Toast with Maple-Apple Compote ever since I saw the recipe in the October issue of Cooking Light. …
BYOB November 2010 Roundup

Bake Your Own Bread (BYOB) is a yearlong adventure in baking bread. The idea behind BYOB is to bake your own bread and other baked…
Roasted-Potato Bread with Garlic & Rosemary

I pushed the limits on this Roasted-Potato Bread. This was one of the breads the Mellow Bakers made for October. I made it in October,…
How to Make Muscadine Jelly using Apple Pectin

This Muscadine Jelly is made with homemade apple pectin instead of boxed commercial pectin. I’ve been looking for ways to use the Apple Jelly pectin…
Making Braided Bread: Challah

I’ve been really mellow about the breads I’ve made so far with the Mellow Bakers but when I saw this Challah on the list for…