Artisan bread recipes, baking tips, and inspiration from the Bread Experience kitchen.

The Bread Baker’s Challenge has begun! The first bread we made in the challenge is Anadama Bread. “Anadama bread is a yeast bread composed of…
A group of bread bakers around the world answered the call to bake all of the breads in Peter Reinhart’s The Bread Baker’s Apprentice. The…
Home > Rye Breads > Country Pumpernickel Bread [includeme file=”includes/google-234×60-top-middle.html”] This Pumpernickel Bread, like many European loaves, includes a bit of whole grain flour for…

This whole grain country bread is baked in a clay baker. The recipe is based on whole wheat flour, but can be adapted to different…

For Mother’s Day, I decided it would be fun to make a Spring Flower Pot Bread using earthenware clay pots as molds. This type of…

Buttermilk Dutch Oven Bread is a no knead yeast bread so it requires a longer fermentation time to achieve the best flavor and texture. You…