Artisan bread recipes, baking tips, and inspiration from the Bread Experience kitchen.

This is not your ordinary multigrain bread. This 5-grain loaf is made with all-purpose and whole grain spelt four, oat and rye flours and brown…
by Nonie Johnson (Williamsport, Md.) I have been using this recipe for a few years and don’t know where it came from but it sure…

This Teddy Bear Bread is a whimsical food craft project for kids of all ages. I adore Teddy Bears! When Carola of Sweet and That’s…

This Sourdough Irish Soda Bread with Spelt, features baking soda, but is primarily leavened with sourdough and includes an overnight ferment. It represents my not-so-traditional…

When a recipe begins with “…the dough in this recipe is fairly difficult to handle,” it makes you wonder what you’re getting into and if…

I’ve had this Bread with Sprouted Grain Flour on my list to make for several months. In fact, one of the reasons I bought KAMUT…
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