Artisan bread recipes, baking tips, and inspiration from the Bread Experience kitchen.

I’ve had this Bread with Sprouted Grain Flour on my list to make for several months. In fact, one of the reasons I bought KAMUT…

Recently, I was inspired to create a special bread for a friend of mine who likes sourdough and rye. I wanted the bread to encapsulate…

The theme for Bread Baking Day #35 is Crispy Breads. And, you know me, any chance to make crackers or crispy breads and I’m there.…

My love affair with einkorn continues …. with this Einkorn & Spelt Pain au Levain with Caramelized Onions and Rosemary. Over the past few months,…

Over the past few weeks, I’ve featured the EZ DOH Bread Maker and some of the breads I’ve made with it. I plan to continue…

Making this Garlic & Herb Sourdough Pull Apart Bread is a complete sensory experience; from touching and kneading the dough, to the smell while it’s…