Bread Experience bread baking blog

Bread Baking Blog

Artisan bread recipes, baking tips, and inspiration from the Bread Experience kitchen.

Rosemary Fig and Onion Flatbread #TwelveLoaves

The baking mission for Twelve Loaves for September was to bake bread with something sweet or savory from the Farmers Market. My Farmers Market Bread…
Sourdough Rye Pancakes with Orange Butter

The challenge for the Sourdough Surprises baking group this month was to make pancakes or waffles using a sourdough starter. As I was thinking about…
Sourdough Spelt and Millet Crackers

I’m continuing my quest to use up the flour in my freezer, and find new ways to incorporate sourdough. It gives me an excuse to…
Sourdough Einkorn and Barley Crackers

I seem to have developed a ritual of making crackers whenever I feed my sourdough starters. It’s a good way to use up discarded starter…
Seeded Semolina Spelt Tartine

It’s been awhile since I’ve made bread using the Tartine method, but when I saw a beautiful photo of a Tartine bread on Facebook the…
Pink Tinted Blackberry Peach Jam

This canning season, I’ve been experimenting with different flavor combinations. I made crockpot blackberry jam and rosemary peach butter. I had some blackberries and peaches…