I attended a Progressive Dinner Friday night with my Dinner for 8 Group, which is now a Dinner for 10 Group, but who’s counting. We began the evening with appetizers, then moved on to the second house for a salad with spinach, dried cranberries and nuts and a beautiful and tasty cranberry congealed-type salad. At the third house, we enjoyed chicken and broccoli casserole and
Pain au Potiron the Final HBinFive Bread
This is the final Bread for the HBinFive Bakers. We’ve spent the past two years baking bread together, making new friends, and sharing our triumphs and mishaps while we mastered the breads in the Healthy Bread in Five Minutes book. To celebrate our two years together, I’m dedicating this post to Michelle of BigBlackDogs and the rest of the HBinFive Bakers. For the final bread
Whole Grain and Emmer Challah with Apples and Honey
The HBinFive Challenge is winding down. I haven’t made all of the breads in the Healthy Bread in Five Minutes book but I wanted to at least finish the race. With only a couple of bread braids to go, I decided I better get baking. The breads for the September 15th Bread Braid include Apple and Honey Whole Grain Challah and Sweet Potato and Spelt
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