Our passion is great bread!
Home > Pumpkin Breads > Cranberry Pumpkin Bread For a variation on a theme, try this pumpkin bread recipe. It is very easy to make and the cranberries give it a flavorful twist. Cranberry Pumpkin Bread Ingredients: 2 1/4 cups all-purpose flour 1 tablespoon pumpkin pie spice 1 teaspoon baking soda 1/2 teaspoon salt 2 eggs 2 cups granulated sugar 1/2 cup oil 1 cup
This Pepperoni Pizza Bread can be served for dinner with a salad, as an afternoon snack, or as an appetizer for a Sunday afternoon football game. Just add some extra sauce on the side for dipping. My youngest son gave this bread the thumbs up so it’s definitely a keeper. Pizza Bread Recipe The recipe is courtesy of ACH Foods (Fleischmann Yeast). Yield: 2 loavesPrep
Home > Biscuit Recipes > Maple Biscuit Recipe [includeme file=”includes/google-300×250-middle.html”] This maple biscuit recipe makes a wonderful treat. These subtly flavored biscuits are terrific for breakfast or brunch. Maple Biscuit Recipe Ingredients: 3/4 cup packed dark brown sugar 1/2 cup sour cream 1 egg 1 teaspoon Imitation Maple Flavor 2 1/2 cups flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon Ground
You’ll like this Brick Oven Pizza. The overnight starter gives it an incredibly chewy/crispy crust. It’s easy to make and is one of the best tasting homemade pizza’s I’ve had. I didn’t really like thin crust pizza until I tried this version. My sons even like it and they’re picky about their pizza. Note: The first step, making the poolish, should be done the night
Home > Gluten Free Recipes > Gluten Free Pumpernickel Bread Try this gluten free bread recipe for pumpernickel bread. Gluten Free Pumpernickel Bread Wet Ingredients: 1-1/2 cups Water 3 Eggs 3 tablespoons Molasses 3 tablespoons vegetable oil 1 teaspoon vinegar Dry Ingredients: 2 cups Brown rice flour 1/2 cup Potato starch flour 1/2 cup Tapioca flour 1 tablespoon Xanthan gum 1-1/2 teaspoons Salt 1 tablespoon
