Singing Hinnies are a scone-like griddled bread from Northumberland in Northern England. They are typically made with plain flour, include butter or lard, and dried fruit such as currants or raisins, and are baked on a griddle. However, since July is National Blueberry Month, I decided to use dried blueberries instead of currants or raisins. There are many thoughts on why they are called Singing
Search Results for: einkorn
Yeast Water Royal Crown Tortano with Einkorn and Red Fife
This Yeast Water Royal Crown Tortano is made with an apple and raisin yeast water starter and includes about thirty-five percent home-milled whole grain einkorn and red fife flours. The whole grain flour adds a very rustic appeal and a delicious flavor. 10th Anniversary of the Bread Baking Babes Royal Crown Tortano is a very special bread for the Bread Baking Babes. It was the
Einkorn Champagne Babas #BreadBakingBabes
These Einkorn Champagne Babas are festive, melt-in-your-mouth morsels made with einkon flour, baked in panneton papers, and soaked in champagne. A traditional baba is an open-textured, yeast-leavened cake, occasionally including raisins, and moistened with rum and sugar syrup, and sometimes filled with whipped cream or pastry cream. A search on baba provided some interesting history on the origins of this treat, which is also known
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