Artisan bread recipes, baking tips, and inspiration from the Bread Experience kitchen.

There’s just something about the smell and taste of homemade bread… I was out of town in business meetings for a few days and all…

The grain of the month for April is Emmer. Emmer is an ancient grain that is plumper and longer than modern wheat grains. The grain…

This month’s BBB (Bread Baking Babes and Friends) is hosted by Lien. She chose Maori Bread as the bread for March. Maori Bread, also known…

The great thing about this Einkorn Oatmeal Bread Machine Bread, besides the taste, is that it’s really easy to make! It can be made completely…
by Rod (Dallas, TX) With so many delicious preserves and other bread toppings to choose from, a mildly flavored bread performs well in a supporting…

The March Bread of the Month for the Artisan Bread Bakers is King Cake. King Cake is usually served on Fat Tuesday during Mardi Gras,…
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