Tag: BBBs
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Multigrain Sourdough Sandwich Bread
This Multigrain Sourdough Sandwich Bread made with 30% home-milled spelt flour, a mix-grain soaker of ten different grains and seeds, and topped with rolled oats,…
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No Knead Sourdough English Muffins
These No Knead Sourdough English Muffins include kefir milk and whole grain emmer flour for added flavor and benefit from an overnight cold-ferment in the…
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Swiss Rye Ring Roundup #BreadBakingBabes
The bread of the month for September for the Bread Baking Babes was Brasciadela, a Swiss Bread from the Graubünden canton in Switzerland. This bread…
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Kefir Milk Tootmanik | Bulgarian Cheese Bread
These Kefir Milk Buns are my take on Tootmanik, a Bulgarian Cheese Bread. These delightful treats hail from Bulgaria and are the bread of the…
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Velvety White Bean Bread with Rosemary
White Bean Bread with Rosemary is velvety smooth, has a nice golden brown crust, and a wonderfully fine, moist crumb. Not to mention a heavenly…
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Spring Focaccia Roundup #BreadBakingBabes
Last month I had the pleasure of being the host kitchen for the Bread Baking Babes and Buddies. My challenge to the bakers was to…
