If you are trying to add extra fiber to your family’s diet, then these hearty whole wheat waffles are a tasty place to start. Begin your day with whole grains and a smile.
Whole Wheat Waffles
1 1/2 cups whole wheat flour, white whole wheat or traditional
2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
1 large egg
1 1/2 cups milk
1/3 cup melted butter or vegetable oil
Makes: about eight 8-inch waffles
Whisk together the flour, baking powder, salt, and sugar. In a separate bowl, whisk together the egg, milk, and butter or oil. Mix together the wet and dry ingredients, stirring just till combined.
Cook the waffles as directed in the instructions that came with your waffle iron.
Use with permission: Copyright © 2009 King Arthur Flour Company, Inc. All rights reserved.
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